2023 has gifted us with two major additions to the growing canon of Great Films About Food, each in direct conversation with each other. The great observational documentarian Frederick Wiseman’s 4-hour immersion into the operation and output of a three-star Michelin restaurant in rural France, MENUS-PLAISIR LES TROISGROS (Dec 31-Jan 1), is an extension of the pioneering gourmet innovations on display in Trân Anh Hùng’s sumptuous period drama THE TASTE OF THINGS (opening Feb 14). Folded between these bookends is a five-course feast from the Greatest Films About Food canon. Set yourselves some dinner plans and join us on Sunday nights.
Visit
In Theatre
Today
Wednesday, Oct 30
- CONCLAVE
-
HALLOWEEN III: SEASON OF THE WITCH
* Introduction from Jason Shawhan, senior film critic for the Nashville Scene
- WE LIVE IN TIME
- THE SUBSTANCE
-
CARRIE
* Introduction from Claire Sisco King, chair of Cinema and Media Arts at Vanderbilt University
-
THE ROCKY HORROR PICTURE SHOW
With live cast Little Morals!
This week
Thursday, Oct 31
- CONCLAVE
- WE LIVE IN TIME
-
ANORA (35mm)
Pre-recorded introduction from director Sean Baker
-
THE ROCKY HORROR PICTURE SHOW
With live cast Little Morals!
Friday, Nov 1
-
ANORA (35mm)
Pre-recorded introduction from director Sean Baker
- CONCLAVE
- WE LIVE IN TIME
- THE FALL
-
THE ROCKY HORROR PICTURE SHOW
With live cast Little Morals!
Saturday, Nov 2
- CONCLAVE
- THE SEARCHERS
- WE LIVE IN TIME
-
ANORA (35mm)
Pre-recorded introduction from director Sean Baker
- THE FALL
-
THE ROCKY HORROR PICTURE SHOW
With live cast Little Morals!
Sunday, Nov 3
Monday, Nov 4
Tuesday, Nov 5
- CONCLAVE
-
ANORA (35mm)
Pre-recorded introduction from director Sean Baker
- WE LIVE IN TIME